The Logar Chamber of Commerce and Investment has reported a significant rise in the export of fresh fruits and vegetables from the province, amounting to eight billion afghani this year. This increase in exports is attributed to improved water resource management and the leasing of Islamic Emirate-owned lands to local farmers.
Wali Mohammad Yaqoob Momand, the head of the Logar Chamber of Commerce and Investment, stated, “In total, we have exported one million tons, of which 700,000 tons were vegetables, while the remaining 300,000 tons included fruits such as peaches and grapes.”
As Afghanistan continues to expand its trade with Central Asian countries, China, and other nations following the return of the Islamic Emirate to power, the rise in exports is seen as a positive economic development for the country.
However, traders have called on the caretaker government to address several challenges that continue to hinder the full potential of Afghan exports. Qutbuddin, an Afghan trader, raised concerns about transit route blockages during the harvest season, saying, “Most of our products are exported to Pakistan, but during the harvest season, the routes get blocked, causing losses for our traders. We urge the government to facilitate alternative routes such as Uzbekistan and Tajikistan for exports.”
Izzatullah, another trader, pointed out the lack of cold storage facilities in Logar, which affects the quality of produce. “Establishing cold storage facilities can help maintain product quality,” he added.
Despite these challenges, the increase in exports signals a growing potential for Afghanistan’s agricultural sector, with more opportunities for expansion on the horizon if the infrastructure and logistical issues are addressed.
